Dietary exposure of mink to carp from Saginaw Bay, Michigan. 2. Hematology and liver pathology

Heaton, S.N., S.J. Bursian, J.P. Giesy, D.E. Tillitt, J.A. Render, P.D. Jones, D.A. Verbrugge, T.J. Kubiak, and R.J. Aulerich: Arch Environ Contam Toxicol 29: 411-417 .
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